Ice Creams & Sorbets: Cool Recipes
Lou Seibert Pappas, Victoria Pearson
Nothing beats homemade ice cream, and making it from scratch is a charming summertime tradition whose time has come again. Ice Creams & Sorbets offers nearly 50 recipes for simple and sophisticated frozen desserts: old-fashioned classics such as vanilla bean, strawberry, and bittersweet chocolate; contemporary delights such as Lavender-Honey Ice Cream and Lemongrass-Wine Ice; and sinfully exquisite treats like White Chocolate-Framboise Truffle Gelato. With handy ingredient guides, serving tips, and the rundown on how to select and use ice cream makers, this fabulous book is a recipe for delicious new-fashioned fun
年:
2007
出版社:
Chronicle Books
语言:
english
页:
96
ISBN 10:
0811846032
ISBN 13:
9780811846035
文件:
EPUB, 2.82 MB
IPFS:
,
english, 2007
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